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Results 41 - 50 of 148 for corn chowders evaporated milk
In Dutch oven or kettle, ... heat and simmer just until potatoes are tender 15 to 20 minutes. Add corns and milk and heat to serving temperature.
In a large saucepan combine ... in flour. Add milk, stirring constantly until thickened. Add cheese, corn and Worcestershire sauce, stirring until ... with parsley if desired.
Saute onion in butter until ... tender. Stir in corn with liquid and evaporated milk. Cover. Heat just to ... sprinkled with chopped parsley. Serves 6.
44. CORN CHOWDER
Fry bacon crisp. Remove and ... heat. Stir in corn with liquid and milk. Blend flour with a ... onions. Add to chowder. Cook, stirring constantly until ... each serving with paprika.
In a medium saucepan, add ... tender. Add creamed corn, evaporated milk and butter. Salt and pepper to taste. ... hot. Do not let liquid boil.
Cook sausage and onion in ... Simmer until potatoes are cooked, about 15 minutes. Add corn and milk. Heat through and serve. Add pepper to taste.
Heat oil in saucepan and ... Add the water, corn, peas, potatoes and rice ... before serving, add milk and fried fish. Sprinkle with ... on top, if desired.
In a heavy 6 qt. ... the cans of corn with the liquid; stir. Add the evaporated milk and skim milk, stir. Add ... refrigerator and reheated the next day.
49. CORN CHOWDER
Saute together bacon, celery and ... 1 can cream corn and 1 can evaporated milk. If a thinner chowder is desired, add more regular ... to taste. Serves 4.
Fry bacon and chopped onion ... until potatoes are done. Add corn, evaporated milk, and 1/2 stick butter. Do not boil. Heat until corn is cooked.
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