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Results 41 - 50 of 54 for cookies made shredded wheat
41. RANGER COOKIES
Heat oven to 375 degrees. ... 2 inches apart onto greased baking sheet. Bake 10 minutes. Immediately remove from baking sheet. 3 dozen cookies.
42. RANGER COOKIES
Cream shortening, sugar, eggs and vanilla. Stir in remaining ingredients. Drop dough 2 inches apart onto ungreased sheet. Bake 375 degrees ...
43. OATMEAL COOKIES
Preheat oven to 325 degrees. ... thoroughly. Drop by rounded teaspoonfuls onto the baking sheet. Bake for 10 minutes. Makes about 3-4 dozen cookies.
Beat together butter, sugar, egg ... oats, cheese and wheat germ. Drop by rounded teaspoonfuls ... refrigerator or at room temperature. Makes 3 dozen.
Preheat oven to 350 degrees. ... oats, coconut and wheat germ. Mix until combined. Add ... until blended. Drop cookies by level tablespoonful 3 inches ... dozen, 90 calories each.
46. FARM COOKIES
In a large mixing bowl, ... corn flakes, peanuts, wheat germ, cereal and coconut; stir ... baking sheets. Flatten cookies with fork or fingers. Bake ... about 6 dozen cookies.
Preheat oven to 400 degrees. ... well. Stir in shredded carrots and drained raisins. In ... and bake for 10-12 minutes. Makes 3 dozen cookies.
48. RANGER COOKIES
Heat oven to 375 degrees. ... apart onto ungreased baking sheet. Bake 8-10 minutes. Immediately remove from baking sheet. Yield: 3 dozen cookies.
Cream butter, sugars, eggs and vanilla. Beat 2 minutes, until fluffy. Combine dry ingredients. Add to first mixture and beat well. Stir in ...
Combine butter, corn syrup, brown sugar and vanilla in a mixing bowl; beat at medium speed until blended. Add egg whites and water to corn ...
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