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Results 41 - 50 of 60 for chocolate cheesecake bars
Combine flour, butter, and sugar; beat to resemble crumbs. Put into 9x13x2 inch baking pan. Bake at 350 degrees for 10 to 12 minutes. ...
Preheat oven to 350 degrees. Melt chocolate with 1/2 cup butter. In ... Chill. Cut into bars. Melt 1 cup (6 ... Cook and stir until thickened.
Combine graham cracker crumbs, 2/3 ... pan. Break candy bar into several pieces and place ... low; cook until chocolate melts. Set chocolate aside. Beat ... oven and let cheesecake stand in closed oven 30 ... well. Yield 1/2 cup.
Preheat oven to 300 degrees. ... crust. Stir melted chocolate into remaining batter; spoon over ... Chill. Cut into bars. Store covered in refrigerator. Makes 24 to 36 bars.
Preheat oven to 300 degrees. ... crust. Stir melted chocolate into remaining batter; spoon over ... Chill. Cut into bars. Store covered in refrigerator. Makes 24 to 36 bars.
46. CHEESECAKE BARS
In medium saucepan, melt chips, butter; stir in nuts and crumbs. Press 1/2 of mixture firmly into bottom of greased 13x9 inch pan. In large ...
47. CHEESECAKE BARS
Preheat oven to 350 degrees. In medium saucepan, melt morsels and butter; stir in crumbs and nuts. Press half the mixture firmly onto ...
Melt chocolate bar. Beat cream cheese with ... and add melted butter. Mix well. Press into bottom and up sides slightly of 8-inch springform pan.
Preheat oven to 350 degrees. Melt chocolate with 1/2 cup butter. In ... Chill. Cut into bars. Makes 24 to 36 ... Cook and stir until thickened.
Combine flour, butter and sugar; beat to resemble crumbs. Pat into 13x9x2 pan. Bake in 350 degree oven 10 to 12 minutes. Combine frosting ...
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