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Results 41 - 50 of 183 for chocolate cake moist
Mix sugar, cocoa, eggs, oil, flour, baking powder and milk in mixing bowl. Dissolve 2 teaspoons baking soda in boiling water and add to ...
Preheat oven to 350 degrees. Mix all ingredients and pour into a 13 x 9 inch pan that has been greased. Bake at 350 degrees for 40 or 45 ...
Preheat oven to 350 degrees. Grease 13 x 9 inch baking pan or 2 9-inch round pans. In large bowl, measure all ingredients. With mixer at ...
Heat oven at 350 degrees. Grease and flour 2 round pans or 1 9x13x2 inch pan. Mix all ingredients together. Batter will be thin. Bake until ...
Cream 2 cups of sugar, 1/2 cup butter. Beat in 2 teaspoons vanilla and 1 egg at a time. In small pan mix 8 tablespoons of cocoa and 1 cup ...
Sift together first 6 ingredients. Add oil, coffee and milk. Beat 2 minutes. Add eggs and vanilla. Beat 2 minutes. Mixture will be very ...
Sift together flour, sugar, and ... 5 minutes before cake is done. In saucepan, melt ... vanilla, and milk. Swirl over hot cake. Sprinkle with nuts.
Combine and mix thoroughly all ingredients. Put into greased and floured 13 x 9 x 2 inch pan. Bake at 350 degrees for 30 to 35 minutes or ...
Mix all ingredients and pour into a greased 9 inch square pan. Bake at 350 degrees approximately 35 minutes.
Cream the sugar, shortening and eggs. Add 1 cup buttermilk a little at a time. Last of all add 3/4 cup boiling water. Put into the pans ...
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