In large skillet, cook and ... constantly. Boil and stir 1 minute. Stir in chicken and drained peas. Heat thoroughly. Serve on toast or hot bed of rice.
Combine first 3 ingredients, stirring well; set aside. Cut chicken breasts into 2 inch strips ... minutes. Add snow peas, celery and mushrooms; stir ... Serve over brown rice. Yield 6 servings.
Dice chicken into 1" squares. Thaw pea pods partially. Slice onion and ... until opaque. Add peas and mushrooms. Add chicken broth, ... scallions and cashews. Toss.
Spray electric skillet with non ... medium heat. Add chicken. Cook over medium heat ... 4 plates arrange rice (hot), pea pods (cooked and drained) and ... chunks. Better with pineapple.
Sprinkle a total of about ... evenly on the chicken pieces, patting it in by ... 3 minutes. Add peas, 2 tablespoons plus 1/2 ... 1/2 cup of rice to the side, then top ... 4 to 6 servings.