Chicken Curry Vegetables - Recipes - Page 5

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Results 41 - 50 of 155 for chicken curry vegetables

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41. CHICKEN AND VEGETABLE CASSEROLE

In medium mixing bowl, combine ... layer half the vegetables, half the chicken, half the sauce and ... minutes to 1 hour or until heated through.

42. MEXICAN CHICKEN AND RICE

Brown chicken pieces in hot vegetable oil ... Cover and simmer 30 minutes or until all the liquid has been absorbed and the chicken is tender.

43. CHICKEN SALAD WITH GRAPES

1. Prepare the chicken and set aside. 2. Core ... 4. Combine the curry powder and broth in a ... stand until cool. Yield: 4 cooked chicken breasts.

44. CHICKEN AND ASPARAGUS CASSEROLE

Saute chicken in oil until no longer ... mayonnaise, lemon juice, curry powder, mushrooms and water chestnuts. ... 30 minutes. Makes 4 servings.

45. CURRY CHICKEN WITH PINEAPPLE IN COCONUT MILK

Sauté cut chicken in oil. If using shrimp, ... be tough. Add curry paste and mix to coat. ... saffron rice is best. It's better the next day!

46. INDIAN CHICKEN

Heat butter and oil in large skillet. Flour chicken and fry until browned. Remove ... golden. Add flour, curry powder, ginger and salt to ... curry. Serve with rice.

47. THAI CHICKEN CURRY

Brown chicken. Cook vegetables separately. Cut up chicken into ... together and serve over rice. (Hot and spicy; adjust curry paste to taste.)

48. SPICY PLANTATION CHICKEN

Combine egg, buttermilk and 1 ... together the flour, curry powder, salt and pepper. Blend ... until smooth. Dip chicken pieces into batter; drain. Cook ... serves 4 to 6.

49. QUICK CHICKEN CURRY

Brown chicken in butter. Add water, chicken bouillon, curry and pepper. Simmer a few ... fully cooked. Add vegetables and simmer until tender. Serve over rice or noodles. Serves 4.

50. GREEN CHICKEN CURRY

Heat the oil in a ... the onion and curry paste to the wok and ... boil. Add the chicken pieces, beans, and lime leaves ... steamed rice. Serves 4.

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