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Results 41 - 50 of 123 for chicken chile enchiladas
Heat oven to 350 degrees. In medium size bowl mix chicken, 1 1/2 cups cheese, ... sour cream and chiles. Pour sauce over rolled ... cheese melts. Serves 4-6.
Warm tortillas in oven by ... yogurt, soup, and chiles. Set aside. Spread 1/4 c. chicken in middle of tortilla, sprinkle ... in microwave until hot.
Sauté onions in butter. Add chicken broth. Add 2 cans soup, chiles, olives and chicken. Simmer ... covered. Remove cover last 5 minutes.
Melt butter in large skillet ... 5 minutes. Add chiles; sauté 1 minute. Stir ... used) and chopped chicken. Stir constantly until cream ... 45 minutes. Serves 5-6.
Stir together first 6 ingredients ... about 1/3 cup chicken mixture down center of each ... desired topping of sour cream and shredded lettuce.
In sauce pan heat soup ... 3) sauce, 4) chicken, 5) cheese, 6) chilies, ... cheese and bake in 350 degree oven for 30 minutes or until it bubbles.
Cook chicken; boil or pressure cook, ... Sprinkle chicken shreds, chiles, and cheese next. Repeat ... until bubbly at 350 degrees about 45 minutes.
Spray non-stick skillet with cooking ... tomatoes, pepper and chiles. Reduce heat to medium ... and mix in chicken. Heat tortillas about 1 ... olives. Serve with yogurt.
Mix together all ingredients except ... remaining (1/2 above mixture) sauce over top of each enchilada and sprinkle with cheese. Bake 10-20 minutes.
Combine cornstarch and water in small bowl. Stir together all remaining ingredients, except cilantro, in saucepan. Add the cornstarch water ...
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