Put chicken in large plastic zip lock ... overnight. Drain excess marinade from chicken and cook on hot grill for 5 minutes per side. Serve hot or cold.
Combine first 5 ingredients in ... mix well. Add chicken. Seal and chill 1 ... marinade, discarding marinade. Grill chicken covered with lid over ... least 2 1/2 hours.
Ingredients: 16 (honey .. juice .. mint .. mustard .. oil .. salt ...)
Combine first 7 ingredients in ... mix well. Add chicken and turn to coat. Cover ... marinade, reserving marinade. Grill 4-5 inches from medium-hot coals ... 254 calories per serving.
Reduce white wine with the shallots and add the chicken stock. Bring to the boil. ... chicken on the grill. When half the chicken ... the mixture until done.
Blend first 7 ingredients in ... and pepper. Place chicken in shallow non-aluminum boil and ... at room temperature. Grill chicken over hot coals or ... until juice runs clear.