In a stainless steel pot, ... juice, salt, worcestershire sauce and pepper sauce. Simmer, uncovered, ... basting sauce on chicken. Sauce may be frozen.
Mix all ingredients together. Baste chicken frequently; do not salt chicken prior to cooking. Sauce will keep throughout the summer without refrigeration. So let's barbecue!
Ingredients: 5 (oil .. salt .. sauce .. vinegar ...)
Preheat oven to 400 degrees. To make barbecue sauce, combine chili sauce, hoisen ... pepper and marinate chicken for 10 minutes. Bake chicken ... people on a diet.
Ingredients: 12 (honey .. juice .. lbs. .. oil .. only .. sauce ...)