2 pkg. chicken thighs (12)
Sherry (cheap)
Soy sauce
Salt (if desired)
Pepper
Ground garlic powder
Oregano

Put chicken thighs in baking dish. Sprinkle with seasonings. Mix 2/3 cup soy sauce with 2/3 cup sherry and pour over thighs. Let marinade for 3 or 4 hours turning occasionally. Barbecue. Everyone likes these, including the kids.