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Results 41 - 50 of 84 for chicken adobo
41. CHICKEN ADOBO
Wash cut up chicken and place in a pan. ... there is more liquid, drain liquid. Add 2 tablespoons oil and fry meat until brown. Serve hot or cold.
42. CHICKEN ADOBO
Cut up chicken and pour above ingredients over chicken and simmer for 1 to 2 hours. Serve over Uncle Ben's natural long grain rice.
43. CHICKEN ADOBO
Boil on top of stove, medium heat, until done, about 1 hour. Do not let liquid dry up. Pork chops can be substituted for chicken.
44. CHICKEN ADOBO
Place chicken in skillet. Combine vinegar, soy ... over medium hot stove, turning frequently until all liquid has been absorbed or very thick.
45. CHICKEN ADOBO
Put cut up chicken in pan with all ingredients ... and cook for 1 hour. Remove chicken pieces and thicken gravy. Serve on a bed of steamed rice.
46. CHICKEN ADOBO
Wash chicken pieces and drain in a ... pour back over chicken. Let boil again for 3 minutes. Serve hot with steamed or fried rice or hot rolls.
47. CHICKEN ADOBO
Put the cut up chicken either in a crock pot ... into the chicken; salt and pepper to taste. Serve over rice. This dish is mouth watering good!
48. CHICKEN ADOBO
Put the water in pot, add chicken, vinegar and soy sauce. ... chicken will be falling off the bone. To serve, this recipe is delicious with rice.
Combine the first 6 ingredients ... heat. When the chicken is tender add 1 tablespoon ... cups of water instead of 1/2 cup and add salt to taste.
Combine all ingredients with chicken or pork and add a little bit of water and cook.
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