Cheese Rice Casserole - Recipes - Page 5

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Results 41 - 50 of 2,790 for cheese rice casserole

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41. BROCCOLI, RICE AND CHEESE CASSEROLE

Makes a 2 quart casserole. Saute celery and onions ... add broccoli and rice. Mix all together and ... Drop spoonfuls of Cheese Whiz over top. Put in ... bubbly (about 30 minutes).

42. CHEESE RICE BROCCOLI CASSEROLE

Cook rice as on box. Cook broccoli ... Add rice, broccoli, soups and Cheese Whiz. Bake in 350 degree oven in covered dish for about 30 minutes.

43. BROCCOLI, CHEESE AND RICE CASSEROLE

Saute onion in butter. Stir in soup and cheese and cook until melted and ... Add broccoli and rice. Pour mixture into a ... for 20 to 30 minutes.

44. RICE BROCCOLI CHEESE CASSEROLE

Saute onions and celery in butter. Place rice and broccoli in 2 quart casserole dish. Combine half of the cheese, soup, milk, salt and ... degrees for 1/2 hour.

45. BROCCOLI, CHEESE & RICE CASSEROLE

Melt butter and simmer with ... large (10 inch) casserole dish. Add undiluted soup, cooked rice, and butter mixture; stir ... 4 slices Velveeta cheese. Bake with cover 1/2 ... at 350 degrees covered.

46. SPICY CHEESE, BROCCOLI AND RICE CASSEROLE

Preheat oven to 350°F. Sauté ... soup, water and seasoning until smooth. Gently fold in the broccoli and rice. Bake for 30 minutes.

47. CHEESE, BROCCOLI, RICE CASSEROLE

Saute onion and celery in ... until melted. Add rice and broccoli. Pour into 2 quart casserole. Sprinkle with Cheddar cheese. Bake 350 degrees, 40 minutes.

48. BROCCOLI - RICE - CHEESE CASSEROLE

Saute 1 medium size chopped ... cup of minute rice, 1 can cream of ... Mix well. Bake at 350 degrees for 20 minutes, in a 1 1/2 quart casserole.

49. BROCCOLI CHEESE RICE CASSEROLE

Saute onions in shortening. Add rice, soup, broccoli and cheese. Pour into casserole and bake 15 to 20 ... fried onions and bake 5 more minutes.

50. BROCCOLI, CHEESE & RICE CASSEROLE

Cook broccoli according to package ... Whiz, mayonnaise and rice; mix well. Melt butter; ... with grated cheddar cheese and cracker crumbs. Bake in ... 4 to 6 servings.

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