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Results 41 - 50 of 229 for cheese beer
Mix all ingredients together. Cut ... break into pieces around platter. Place cheese spread in center of bread. Dip pieces of bread in cheese.
In medium saucepan, melt butter ... minutes or until cheese is melted. Garnish if desired with some more cheese, chopped red pepper and parsley.
In medium saucepan, melt butter ... minutes or until cheese is melted. Garnish, if desired, ... cheese or parsley. Makes about 4 (1-cup) servings.
44. BEER CHEESE
Open and let beer sit over night. Mix everything ... mixing bowl. Beat until real smooth. Cover and let sit in refrigerator a day or so, then serve.
45. BEER CHEESE DIP
Put all ingredients into a blender. (Add beer carefully so as not to ... if desired. Pour dip into rye loaf. Dip cubes into loaf. Serves 10-12.
1. Put all ingredients in ... occasionally. 3. Top with croutons before serving. For variety add 1 cup steamed fresh broccoli for a broccoli-cheese soup.
Heat oven to 350 degrees. Grease 2 quart casserole, or generously grease and flour 9"x5"x3" loaf pan. Mix all ingredients; beat vigorously ...
48. BEER CHEESE SOUP
Melt butter in a small ... from heat; add cheese and stir until melted. Ladle ... croutons. If desired, serve immediately. Yield: About 2 quarts.
49. BEER CHEESE DIP
Blend together. Add: Blend together until smooth. Add: Blend. Serve with pretzels.
Makes 1 (8 inch) cake. ... mixer, beat the cheese for a minute. Add the ... preheated 350 degree oven for 1 1/2 hours. Remove to a cake rack to cool.
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