Results 41 - 48 of 48 for carolina sauce

Previous  1  2  3  4  5  

(A staple at Southern Thanksgiving ... and half, Worcestershire sauce, and any remaining oyster ... when served with duck or other game birds)

Mix all ingredients together; bake at 400 degrees for 25 to 30 minutes.

Combine ground chuck, bread crumbs, egg, salt, pepper, marjoram, garlic and minced onion and shape into 1 1/2 inch meat balls. Fry in oil ...

Mix all ingredients and bake at 350 degrees for 30 to 45 minutes.

Rub tenderloin with mixture of ... coals. Baste with sauce of choice. Cover kettle and ... pieces. Moisten with sauce and serve. Yield: 6 servings.

Melt butter in saucepan. Stir ... Marinate chicken in sauce 3 to 4 hours or ... and brushing with sauce every 10 to 15 minutes. Serves 2 to 4.

Rub tenderloins with mixture of ... coals. Baste with sauce of choice. Cover kettle and ... size chunks. Moisten with sauce and serve. Serves 6.

Mix in a saucepan. Add ... melts. Before making sauce, shred cabbage fine. Add ... store in refrigerator, also can be frozen. This is very good.

Previous  1  2  3  4  5  

 

Recipe Index