Results 41 - 50 of 376 for caramel brownies

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Preheat oven to 350 degrees. ... small saucepan, combine caramels and 1/3 cup evaporated milk. ... 15-20 minutes longer. Cool. Makes 48 brownies.

Bake at 350 degrees in ... 8 minutes. Melt caramels with 1/3 cup evaporated milk. ... half of cake mixture over top. Bake for 15 to 20 minutes.

Preheat oven to 350°F. Grease ... touch. Meanwhile, microwave caramels and cream in bowl on ... pan to loosen brownies from sides. Lift from pan ... into 24 fudgy brownies.

Grease 9 x 13 pan. ... Spread the melted caramel mixture over and crumble remaining ... 350°F. Cool. Refrigerate for at least 1 hour before cutting.

Preheat oven to 350. Combine ... 350. Combine Goetze's caramel creams, evaporated milk, and butter. ... when smooth. Remove brownies from oven and spread caramel ... temperature to set caramel.



While baking, melt 50 caramels (14 ounce package) in 1/3 ... with 1 cup chocolate chips, then remaining cake mix. Bake another 15 to 25 minutes.

Melt caramels with 1/3 cup of the ... overbake. Cut the brownies while they are still warm, ... are completely cooled. Makes 24 large brownies.

Preheat oven to 350 degrees. ... small saucepan, combine caramels and 1/3 cup evaporated milk. ... completely before cutting. Makes 48 brownies.

Heat oven to 350 degrees. ... of nuts. Microwave caramels and milk in same bowl ... fudgy crumbs. Do not overbake. Cool in pan, cut into squares.

In large bowl, combine brown sugar and butter. Add eggs, one at a time, beating after each addition. Mix in flour. Stir in chocolate chips ...

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