Results 41 - 50 of 58 for candy loaf

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Boil together to hard boil; ... into a buttered loaf pan. When firm, coat with melted ... My family has made this candy for well over 50 years.

Mix and boil to soft ball stage. Add 1 cup dates (chopped). Cook to hard ball stage. Remove from fire and beat until thick and roll in wet ...

Cook sugar, milk and dates until forms a soft ball in cold water; add nuts. Roll in damp cold cloth and put in refrigerator. When chilled, ...

Mix cream, sugar and syrup and cook until reaches soft ball stage. Remove from heat and and let cool. Add other ingredients. Beat until ...

Combine sugar and milk and boil to soft ball stage. Pour in dates and melt before removing from fire. After cooling add pecans and beat. ...



Boil until it makes a soft ball in water, stir constantly while boiling. Beat until stiff and add vanilla and nuts and beat until nuts ...

Mix syrup, water, salt, sugar and bring to a boil; cook for 5 minutes. Add dates and glycerin. Boil until mixture forms a soft ball. Add ...

Cook sugar and milk until a soft ball forms in cold water. Add dates, cook slowly until soft ball forms in cold water. Remove from heat. ...

Boil until it threads. Pour 1/2 of the boiled syrup over the stiffly beaten whites of 2 eggs, beating it hard, while the remaining half of ...

Cook together dates, sugar, milk, and 1 cup of nuts until it makes a soft ball in water. Add vanilla, butter (size of walnut), and 1 cup ...

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