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butterscotch fudge
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butterscotch fudge
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41.
BUTTERSCOTCH FUDGE
Combine and cook to a ... add: 1/4 teaspoon
butterscotch
flavoring. Beat until creamy and ... buttered plates and cool before cutting into squares.
Ingredients: 6 (cream .. salt .. sugar .. syrup ...)
42.
BUTTERSCOTCH PEANUT FUDGE
In double boiler combine
butterscotch
pieces, milk and marshmallows. Stir ... into 9"x13" pan. Chill, cut into squares. Store in refrigerator.
Ingredients: 6 (marshmallows .. milk .. peanuts .. pieces .. vanilla ...)
43.
BUTTERSCOTCH PEANUT FUDGE
In saucepan combine
butterscotch
pieces, milk and marshmallows. Stir ... x 2 pan. Chill. Cut in squares. Store in refrigerator. Makes 4 dozen.
Ingredients: 5 (marshmallows .. milk .. pieces .. vanilla ...)
44.
BUTTERSCOTCH-PEANUT FUDGE
In saucepan, combine
butterscotch
pieces, milk and marshmallows. Stir ... pan. Chill. Cut into squares. Store in refrigerator. Yield: 4 dozen.
Ingredients: 7 (marshmallows .. milk .. pieces .. salt .. vanilla ...)
45.
BUTTERSCOTCH-PEANUT FUDGE
Combine
butterscotch
pieces, milk, and marshmallows. Stir ... nuts. Pour into buttered 9 x 9 x 2-inch pan. Chill. Cut in squares. Makes 4 dozen.
Ingredients: 6 (marshmallows .. milk .. peanuts .. pieces .. vanilla ...)
46.
NUTTY BUTTERSCOTCH FUDGE
In pan, combine sugar, butter, salt, marshmallow creme and milk. Heat to rolling boil over medium heat and cook 5 minutes, stirring ...
Ingredients: 8 (creme .. milk .. morsels .. salt .. sugar .. vanilla ...)
47.
BUTTERSCOTCH FUDGE
In heavy saucepan over low heat, melt chips and Eagle Brand milk and salt, remove from heat, stir in 2 tablespoons white vinegar, 1/2 ...
Ingredients: 6 (chips .. milk .. nuts .. salt .. vinegar ...)
48.
BUTTERSCOTCH CREOLE TORTE
Heat oven to 350 degrees. Grease and flour 2 (8 or 9 inch) round pans. Prepare cake mix as directed, except stir cinnamon, nutmeg, and ...
Ingredients: 8 (cinnamon .. cloves .. cream .. nutmeg .. nuts .. sugar ...)
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