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Results 41 - 49 of 49 for broil sirloin steak
In large glass bowl, combine ... pieces per stick.) Broil about 5 inches from heat ... minutes. Can also be grilled on high for same amounts of time.
42. BEEF TERIYAKI
Trim fat from beef; cut ... Set oven to broil. Broil kabobs with tops ... marinade broil until done, 5 to 6 minutes longer. Brush with marinade.
43. STIR FRY BEEF
Broil or fry sirloin steak, sliced into small pieces. ... until gravy thickens and is smooth. Serve with boiled rice or bread. Serves 2 or 3.
Cut beef in thin strips ... When ready to broil, pour off surplus sauce ... Serve over rice. Serve cabbage salad and dessert of fruit. Serves 6.
45. FAJITAS
Mix oil, chili and garlic ... Set oven to broil. Broil meat until brown, ... Serving with tortillas and top with cheese, guacamole and sour cream.
46. BEEF TERIYAKI
Place beef in glass or ... oven control to broil and/or 550 degrees. Broil kabobs ... Serve with hot cooked rice if desired. Yield: 4-5 servings.
On rack in broiling pan, broil steak 2 to 4 inches from ... is slightly thickened; sprinkle with pepper and serve immediately. Makes 2 servings.
48. TERIYAKI KABOBS
Combine soy sauce, ginger, sugar, and garlic. Add steak and stir to coat. Marinate ... on small picks. Broil 3 inches from heat for ... minutes longer. Serve hot.
49. BUL-KOGI
Combine all ingredients except steak and sesame seeds, mix well. ... meat; save marinade. Broil steak slices for 30 seconds ... marinade. Makes 4-6 servings.
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