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Results 41 - 50 of 57 for breast garnish
In large skillet, melt butter ... heated through, about 1 minute. Pour over chicken; garnish with basil. Serve with tomatoes, rice or potatoes.
1. In small bowl combine ... To stuff chicken breasts overlap two pieces about 1/2 ... 8. To serve garnish with finely chopped parsley. Pour ... gravy boat, pass separately.
Preparation: 1. Wipe chicken breasts with damp paper toweling. Sprinkle ... pepper slices and garnish with parsley sprig. Good served ... blueberry tarts for dessert.
In small bowl combine peanuts, ... mallet, pound each breast to 1/4 inch thick. Lay ... little more paprika. Garnish with parsley. Pour the extra gravy in a bowl and serve.
Flatten chicken breasts lightly. Dip in egg yolks ... power. Serve immediately with green salad and steamed broccoli or string beans. Serves 4.
Put eggs and Parmesan cheese ... serving plate and garnish with lemon slices and watercress. Good with broiled tomato halves and steamed green peas.
Wipe chicken breasts with damp paper toweling. Sprinkle ... serving platter. Sprinkle with green pepper slices and garnish with parsley sprig.
Wipe chicken breasts with damp paper toweling. Sprinkle ... pepper slices and garnish with parsley, if desired. TIP: ... steam, not saute the meat.
About 40 minutes before serving: Cook chicken and garlic in a small amount of the broth over medium heat until chicken is brown on both ...
Beat egg whites and milk ... pan. Bake, and garnish with celery for serving. Tip: ... 2 to 3 more breasts and can be baked ahead and reheated.
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