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Results 41 - 50 of 129 for breaded fried fish
41. OVEN FRIED FISH
Combine butter, lemon juice, pepper, ... and garlic. Dredge fish in butter-herb mixture and roll in bread crumbs. Spread oil in shallow ... fork. Makes 4 servings.
Cut fillets into serving size ... in crumbs. Place fish in heavy frying pan with ... and serve with lemon wedges or sauce. Makes 4 to 6 servings.
Batter-fried fish fillets are nestled in a ... 4. Slice the bread in half, making 2 pockets ... ingredients. FOR 8 SERVINGS: Double the ingredients.
Dip fillets into egg; lightly coat with bread crumbs. Arrange fish in a single layer on ... easily when tested with a fork. Yield: 6 to 8 servings.
Preheat oven to 500 (no mistake). Cut fish into serving size pieces. Place ... square pan with bread crumbs. Place fish over crumbs; ... flakes easily with fork.
46. OVEN FRIED FISH
Heat oven to 450 degrees. Cut fish fillets into 2 x 1 1/2 inch pieces. Mix cornmeal, bread crumbs, salt, paprika, dill weed ... fork (about 10 minutes).
Heat oven to 500 degrees. ... cut block of fish into four 2 x 3 ... egg and then bread crumbs, turning to coat evenly ... is crisp and golden.
48. OVEN FRIED FISH
Mix butter, lemon juice and seasonings. Dredge fish in mix. Roll fish in bread crumbs. Spread 2 teaspoons oil ... minutes until fish flakes easily.
Preheat oven to 500°F (very hot). If frozen fish is used, thaw it enough ... dressing, then into bread crumbs. Arrange on an oiled ... servings, 4 oz. each.
50. LOW FAT FISH FRY
1. Preheat oven to 450 ... minutes without turning fish, until fish flakes easily ... 3. Meanwhile in small bowl mix tartar sauce ingredients.
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