Results 41 - 46 of 46 for bread pudding rum sauce

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Combine milk, eggs and sugar ... Serve warm with Rum Sauce. Heat water and rum. ... lemon juice and butter. Mix well. Serve warm over pudding.

Make vanilla pudding according to package instructions. Add rum to taste, about 1 teaspoon. ... Cut or break bread into 1 inch pieces. Mix ... until top is browned.

Lightly toast, then butter, 12 slices bread. Cut into small pieces ... Serve warm with rum sauce. Cook over low heat ... Originally from Tuffy's Restaurant.

Preheat oven to 350 degrees. In large bowl, combine bread cubes, apples and raisins. In ... Serve warm with Rum Sauce or ice cream. Refrigerate unused ... portions. Makes 2 cups.

Combine all ingredients and pour ... for 1 hour and 20 minutes. Cream sugar and butter over heat, blend in yolk slowly, stir in whiskey or rum.

Preheat oven to 350 degrees. ... warm with lemon sauce. Lemon Sauce: In a ... Whisk over low heat until slightly thickened. Stir in vanilla or rum.

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