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Results 41 - 50 of 234 for bread lowe
Scald milk, blend and mix ... while stirring. Break bread into small pieces and put ... minutes. Serve warm; top with lite Cool Whip, if desired.
Put water in crock bowl and sprinkle with yeast and sugar. Let yeast rise to top. Add flour and mix well. Let rise until double in bulk. In ...
Combine first 3 ingredients in ... beating well. Turn into loaf pan. Bake at 350 degrees for 1/2 hour or until bread tests done. Yield: 1 loaf.
Combine first 6 ingredients and let stand at room temperature for 3 hours. Add the rest of ingredients and heat to boiling; simmer 3 ...
3 tsp. baking powder 1/2 ... 1/2 as much bread crumbs as cornbread crumbs. Mix ... (approximately 40-45 minutes). Check middle for doneness. Freeze well.
Measure all ingredients into a large mixer bowl. Mix for 1/2 minute, scraping sides and bottom constantly. Fold in nuts. Pour into a ...
In large bowl, combine yeast, water and sugar; let sit until it bubbles. Add 3 cup flour, all salt; beat until smooth. Add 4 cup (two at a ...
Grease a loaf pan (9x5x3 inch). Blend dry ingredients. Mix in butter, juice and eggs. Fold in cranberries. Pour into pan and bake in a 350 ...
Dissolve yeast in lukewarm water. In a large mixing bowl, pour boiling water over corn oil. Add sugar, salt, eggs and flour 2 cups at a ...
Combine and mix well all ingredients. Put in 2 greased loaf pans. Bake at 350 degrees for 40 to 50 minutes. Freezes well.
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