Results 41 - 50 of 197 for boneless pork loin roast

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Rub pork roast with cut sides of garlic. ... from oven, it should be removed when thermometer registers 5 degrees lower than desired doneness.

Place pork roast in a slow cooker. In ... gravy. Cook and stir until thickened. Season with salt. Serve with sliced pork. Yield: 4-6 servings.

Combine prunes and sherry in ... boned side of roast. Arrange prunes in row ... well; pour over pork in shallow bowl. Marinate, turning ... and parsley. Serves 6.

Place pork in large heavy plastic bag. ... degrees for 2 hours or until meat thermometer registers 170 degrees. Let stand 30 minutes before slicing.

In small saucepan stir together all ingredients except pork. Cook, stirring over medium ... aside. Place pork roast in shallow baking dish. Roast ... remaining sauce. Serves 16.



Rub surface of pork with oil. Combine seasonings and ... all surfaces of roast. Roast in shallow pan ... 5-10 minutes before slicing. Serves 4-6.

Place pork in heavy plastic bag. Combine ... internal temperature, basting occasionally. Simmer any leftover marinade 5 minutes. Serve with roast.

Place pork in heavy plastic bag. Combine ... minutes, serve with roast. Makes 8 to 10 ... French's ground black pepper. Broil or grill 15 minutes.

Mix all ingredients except pork in a large bowl or ... occasionally. Do not refrigerate. (Don't worry--it tastes great!) Put on skewers and barbecue.

Place pork fat side up on rack ... rub into meat. Roast in 325 degree oven for ... Add water to make 1 cup. Heat to boiling and serve with meat.

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