Tip: Try cheese soup bacon for more results.
Results 1 - 9 of 9 for beer cheese soup bacon
Saute bacon until crisp. Remove bacon to ... Add stock and beer to a large soup pot. Add cooked vegetables and ... low heat. Combine cheese and flour, when milk is ... with bacon and parsley.
Ingredients: 12 (bacon .. carrots .. celery .. cream .. flour .. milk ...)
Brown bacon. Pour off grease. Brown ... ingredients. Stir in beer. Bake slowly 3 hours ... a little more beer. Sprinkle Parmesan cheese on top.
Ingredients: 8 (bacon .. beef .. sausage .. top ...)
Saute bacon until crisp. Remove from pan. ... with broth and beer in soup pot. Heat to boiling and ... flour and grated cheese together in plastic bag, then ... with bacon and parsley.
Ingredients: 12 (broth .. cream .. flour .. milk ...)
Cook potatoes and carrots in ... minutes); drain. Saute bacon until crisp; drain and crumble. ... and pepper and beer. Simmer about 30 minutes. ... Serve garnished with cheese and parsley. Makes 2 quarts.
Ingredients: 12 (bacon .. carrots .. celery .. cheese .. half .. milk ...)
In a pan combine potatoes, ... vegetable mixture. Add cheese, mustard and pepper. Cook ... melts. Stir in beer. Heat thoroughly. If desired, garnish with parsley or bacon bits. Note: My family likes ... in there all day!
Ingredients: 14 (carrots .. celery .. cubes .. flour .. garnish. ...)
Saute the green pepper and ... some of the bacon fat to the butter. Mix ... the milk and cheese. Add peppers, onions, fried ... 1 cup cold beer. Reheat soup but do not boil. Serve hot, can be frozen and reheated.
Ingredients: 9 (flour .. milk .. onions .. pimentos .. velveeta ...)
In large kettle saute bacon and onion until done. Add ... blended. Add to soup mixture, stirring often until thickened. Add beer to flavor and thin soup. ... for cheesy vegetable soup.
Ingredients: 9 (flour .. onion .. whiz ...)
Chop bacon into 1/4 inch pieces. Lightly ... until smooth. Heat beer and remaining stock until warm. ... remaining ingredients, adding cheese 1/2 cup at a time. ... salad. Makes 8 servings.
Ingredients: 11 (bacon .. cheese .. flour .. oil ...)
Make a roux of the ... Add onions, real bacon bits and Cheez Whiz. Heat ... then add the beer. Taste and adjust salt ... popcorn garnish if desired.
Ingredients: 8 (bits .. cups .. flour .. milk .. onion ...)