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Results 41 - 50 of 83 for boneless chicken breasts
Mix sour cream, soup, and ... and pour mixture over chicken. Sprinkle with paprika. Bake uncovered at 325 degrees for 2 hours. Serve over rice.
Season chicken with salt and pepper. Spread ... casserole to thaw 1 to 2 hours then bake, covered, for an hour. Finish as directed. Makes 12 servings.
Preheat oven to 325 degrees. ... into rice. Place chicken on rice. Sprinkle onion soup ... Bake 2 1/4 hours. Let stand 15 minutes. Serves 8 to 10.
Dip chicken in milk and bread crumbs, ... hour remove from oven and sprinkle with sherry and garlic powder, put back in oven and finish baking.
Wrap each chicken breast with a slice of turkey ... always double the amount of soup and milk and sour cream if you need to make a larger amount.
Mix together. Let chicken marinate for 1 hour before grilling. May add onions and green peppers on stick.
CHICKEN: Combine the flour and ... season the chicken breasts with salt and white pepper, ... the cornstarch dissolved in a little cold water.
Beat eggs. Cover chicken in eggs and refrigerate for ... Take cover off. Cover with Muenster cheese and return to oven until cheese is melted.
Place dried beef on bottom ... mallet to pound chicken breasts until thin and cut in ... breasts. Bake for 45 minutes to 1 hour at 350 degrees.
Marinate boneless chicken breasts overnight in Italian dressing. Roll ... Bake coating and bake according to instructions on Shake 'n Bake box.
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