Results 41 - 50 of 142 for bone-in chicken thighs

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In a large skillet, in hot ... high heat, saute chicken until browned on all sides. ... over hot, cooked red beans and rice. Makes 6 servings.

Pour boiling water over walnuts, ... oil and cornstarch in small bowl. Add chicken pieces and toss gently to ... and garnish with green onion.

Cover rice in large bowl with cold water ... same skillet. Add chicken and brown on all sides. ... sprinkle the fried raisins and almonds. Serves 4-6.

Flatten chicken to even thickness. Dip into ... coat. Melt butter in heavy skillet over medium heat, ... melts. Serve with pasta or vegetable dish.

Prepare marinade in blender or food processor. Set aside. Bone chicken and cut into cubes around ... more peanut sauce around the table. Serves 4.



A chicken thigh is surprisingly easy to bone because there is just one bone to remove. Thighs are much less expensive than ... 2. Fold thighs in half and secure with toothpicks. ... servings: Double the ingredients.

In large frying pan, cook chopped ... 15 minutes. Add chicken cut into 1/2 inch cubes, ... greased baking dish. Makes approximately 18 Cannelloni.

In large frying pan, cook chopped ... 15 minutes. Add chicken cut into 1/2 inch cubes, ... cannelloni. Sprinkle grated cheese over cannelloni.

In large skillet, fry bacon until ... medium heat, saute chicken, onions and green peppers ... pieces. Leftovers can be reheated and served next day.

Put shoyu into a large ... Add meat dipping in sauce to get even coating. ... and serve. Boning chicken: Boning breasts - Use ... of the breast bone to the rib cage. Then ... the wishbone. Boning thighs - Use a sharp knife ... in two before marinating.

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