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Results 41 - 50 of 58 for boiled dinner corned beef
Wash brisket. Make small X ... Bring to a boil, skim off foam and ... and cook until tender. Drain and serve with yellow mustard. See also and
In large skillet, chicken fryer ... Top with quartered corned beef. Cook, covered, 5 minutes. ... mayonnaise, mustard, and horseradish. Makes 4 servings.
Place meat in kettle with peppercorns. Cover with cold water. Simmer 3 1/2 to 4 hours, until meat is tender. During the last hour of ...
Place corned beef brisket in roasting pan or ... bring to a boil. Cover, reduce heat, and ... minutes. Remove the bay leaves. Yield: 6 to 8 servings.
45. RUEBEN DINNER
Preheat oven to 400 degrees. Layer potatoes, sauerkraut, corned beef in ungreased square baking dish ... approximately 35 minutes. Makes 4 servings.
1. Wipe meat with damp ... bring to a boil, reduce heat to low, ... vegetables are just tender. Add broken up corned beef. Cook slightly to reheat beef.
Place beef in large kettle, cover with ... Cover and simmer about 30 minutes. Add string beans and simmer 20 minutes longer. Makes 8 servings.
Preheat oven to 325 degrees. ... baking dish. Place corned beef, water and carrots inside ... beef diagonally across the grain in thin slices.
1. Place corned beef in large flat baking pan ... Bring to a boil. Keep corned beef warm ... carrots garnished with parsley sprigs. Serves 6-8.
Place corned beef in pot and barely cover ... simmer (do not boil) 1 hour per pound ... of time. Mound in bowl and garnish with snipped parsley.
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