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Results 41 - 50 of 55 for blackened onions
Coat each piece of chicken with spice mix. The mixture is hot and spicy, so adjust amount for taste of each person. Using pastry brush, ...
Heat large cast iron skillet on high for 10 minutes empty. Dip red snapper fillets into melted butter. Sprinkle with seasoning mixture on ...
Dip fish or chicken in spices, then in melted butter. Fry in heated pan until done.
Mix spice ingredients. Dip each fish fillet in melted butter and sprinkle with spice mixture; drop in very hot cast iron skillet. A ...
Coat chicken breasts with cajun ... broth, mushrooms and onions and simmer until chicken is ... until sauce is hot, thick and smooth. Serves 4.
6 fillets (8 to 10 ... the paprika, salt, onion and garlic powder, red or ... with a rameskin of melted butter to accompany each piece of fish.
Dip fish in melted butter and then in mixture of seasonings. Cook in cast iron skillet, preheated until pan is very hot. Cook 2 minutes on ...
Trim fat from beef. Partially ... add mushrooms and onions, last add corn. Stir ... vegetables to wok. Heat through. Serve over rice. Makes 4 servings.
Heat a large cast-iron skillet, or a very heavy pot (such as a Dutch oven) over very high heat until it is beyond the smoking stage and you ...
Dip fish in melted butter and then in mixture of seasonings. Cook in cast iron skillet, preheated until pan is VERY hot. Cook 2 minutes on ...
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