Results 41 - 50 of 1,540 for biscuits without shortening

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Recipe may be halved. Mix all ingredients. Roll 3/4-inch thick. Brush with melted butter. Bake at 400°F until golden brown.

Sift flour, salt, cream of ... together. Cut in shortening until like coarse crumbs. Add ... thick. Bake at 450 degrees for 10 minutes. So good!

1.Preheat oven to 450°F. Combine ... in butter and shortening until crumbly, then stir in ... circle. 5.Cut circular biscuit rounds and place on ungreased ... oregano. Brush over biscuits with pastry brush just before serving.*

Preheat oven to 450°F. In ... salt. Cut in shortening, add milk, a little ... cut with 2-inch biscuit cutter (I use a small ... melted butter and enjoy!

Sift together flour, baking powder, salt and sugar. Work the shortening in lightly, then add the ... thick. Bake at 400°F until golden brown.



Preheat oven to 425°F. Mix ... cornmeal. Cut in shortening. Stir in cheese. Add ... sheet in hot oven for 12-14 minutes. Yield: 12-14 biscuits.

Grease bottom and sides of ... and cut out biscuits. Place biscuits in the ... brown. Remove from oven and top with melted butter. Serve hot.

These are so delicious, if ... together, cut in shortening. Combine milk and mashed ... minutes. SERVE WARM AND TOP IT WITH HONEY OR MOLASSES.

In a medium mixing bowl ... soda. Cut in shortening until mixture resembles course crumbs. ... 2 1/2 inch biscuit cutter, dipping the cutter into flour between cuts. Place biscuits on an ungreased baking sheet. ... serve hot. Makes 10-12.

Using a pastry blender, cut in shortening until mixture resembles coarse meal. ... refrigerator. To use: BISCUITS - add 1/3 cup milk ... when you use it.

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