Results 41 - 50 of 149 for best brownies

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Blend butter, sugar and vanilla ... begins to pull away from pan. Cool; frost with Creamy Brownie Frosting. Cut into squares. (About 16 brownies)

Blend oil, sugar and vanilla ... minutes or until brownies begin to pull away from ... pan. Frost if desired; cut into squares. Makes 16 brownies.

Preheat oven to 350 degrees. Grease and flour an 8 inch square pan. In medium mixing bowl, combine eggs, vanilla and brownie mix. Beat ...

Blend oil, sugar, and vanilla ... Bake at 350 degrees for 20 to 25 minutes or until brownies begin to pull away from edges of pan. Cool in pan.

Blend oil, sugar and vanilla in mixing bowl. Add eggs; beat well with spoon. Combine flour, cocoa, baking powder and salt in separate bowl. ...



Melt chocolate with butter in a small saucepan. Beat eggs until foamy in a large bowl; beat in sugar gradually until fluffy thick. (Takes ...

Blend butter, sugar and vanilla. Add eggs. Using a spoon beat well. Combine flour, cocoa, baking powder and salt. Blend into egg mixture. ...

Preheat oven to 400 degrees. ... Spread frosting over brownies. Melt butter; add cocoa. Add sugar, milk and vanilla. Beat well. Spread on brownies.

Grease and flour an 8 ... sugar is needed to achieve this, add it. If too thick, add a little more milk. Spread on brownies, sprinkle with nuts.

Heat oven to 350 degrees. Grease a 9x9x2 pan. In large bowl blend butter, sugar and vanilla. Add eggs and beat well. Combine flour, cocoa, ...

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