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Results 41 - 50 of 421 for beef sirloin tip steak
41. BEEF STROGANOFF
Slice steak into 3 to 4 inch ... over cooked rice or noodles. Economy Note: Ground beef may be substituted for steak for "Hamburg Stroganoff".
In a small bowl, mix beef broth with cornstarch and teriyaki ... constantly until thickened; add vegetables and toss. Serve in warm pastry shells.
In small bowl, combine broth, ... small bowl, combine steak, 1 tablespoon soy sauce, ... Repeat with remaining beef. Add garlic and ginger ... bubbly. Serve with rice.
Place steak cubes in a small bowl; ... melt and add beef cubes. Cook 5 to 7 ... platter. Garnish with tomato wedges and parsley sprigs. Serves 4.
45. BEEF & BROCCOLI
Slice beef across the grain into very ... to low. Cover, simmer 5 minutes or until vegetables are tender. Serve over noodles. Makes 4 servings.
1. Slice beef across the grain into very ... Prep time: 10 minutes. Cook time: 20 minutes. Tip: To make slicing easier, freeze beef for 1 hour.
Slice beef across the grain into thin ... gravy sauce. Heat to boil. Add broccoli and reduce heat to low. When done, serve over noodles or rice.
48. BEEF KABOBS
Mix all marinade ingredients in a large bowl. Add beef; cover and marinate in ... beef in cooked to desired doneness, about 8 minutes for medium.
Simmer the beef in salted water until tender, ... seasonings, cook until tender. Add more vinegar if desired. Before serving, add sour cream to taste.
50. BEEF & BROCCOLI
Slice beef across the grain into very ... broccoli. Reduce heat to low. Cover; simmer 5 minutes or until vegetables are tender. Serve over noodles.
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