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Results 41 - 50 of 197 for beef sausage lasagna ricotta
Saute ground beef, onion and garlic until ... package, drain. Mix Ricotta cheese, 1/4 c. Parmesan cheese, ... stand 15 minutes before cutting.
42. LASAGNA
Prepare tomato sauce. Heat 3 ... hamburger and bulk sausage. Separate into small pieces; ... for 30 minutes. Let stand 10 to 15 minutes to set.
43. BAKED LASAGNA
Prepare pasta. Combine water and ... prepare sauce. Brown beef and sausages in large skillet. Remove from ... with 1/2 the Ricotta and remaining Ricotta and Mozzarella. ... through. Yield 6 servings.
44. BAKED LASAGNE
Brown meats in butter. Add ... Combine cottage or ricotta cheese, eggs, 2 tablespoons salt, ... Bake at 375 degrees for 30 minutes. Serves 10-12.
45. LASAGNA II
In 2 tablespoons olive oil ... place sauce, the Ricotta then Mozzarella, Parmesan and noodles. ... top.) Bake at 350 degrees for 35 to 45 minutes.
Brown meat, garlic and onion ... and spoonsful of Ricotta cheese, tomato sauce until all ... time: 2 hours 25 minutes. Calories 500 per serving.
47. LASAGNA
Cook and drain noodles. Cook beef and sausage. Drain. Add next 7 ... parsley, cottage cheese, Ricotta and Parmesan. Spread a cup ... 15 minutes before serving.
48. LASAGNA ROLL-UPS
Brown meat with onions and ... minutes. Combine spinach, Ricotta, Parmesan, 1 cup Mozzarella ... cheese. Bake at 350 degrees 30 to 40 minutes.
49. 3 MEAT LASAGNA
In a heavy pan, lightly brown the ground beef and sausage with onion. Drain excess fat. ... set aside. Combine ricotta cheese, beat in egg and ... 20 minutes before serving.
50. LASAGNA
Preheat oven to 350°F. Brown ... bowl, mix parsley, Ricotta cheese, 1/4 cup Parmesan cheese ... browning. Let set 10 to 15 minutes before cutting.
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