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Results 41 - 50 of 698 for bean liquid
Chop sausage and brown in ... (Dutch oven), add beans and all other ingredients except ... bowls over rice with salad and French bread. Serves 4-6.
Pick over and soak dry beans overnight. The next day, drain ... ingredients into beans. Bake uncovered in a 350 degree preheated oven for 1 hour.
Garnish: minced parsley and cilantro, ... egg. Soak covered beans overnight. In large stock pot, ... 1 teaspoon of liquid smoke. Bring to a boil. ... 12 to 16 people.
44. BAR-B-QUE BEANS
Preheat oven to 350°F. Pour ... cans of pinto beans into a casserole (with a ... the beans cool for 5 - 10 min. before serving. Serves 4 - 6.
1. Drop green beans in large saucepan of boiling ... Stir in reserved liquid from tomatoes. Cook, stirring constantly ... thickened, about 2 minutes.
Cook beef and sausage until ... other meat. Drain beans. Mix meat, beans and ... 350°F for 45 minutes. It also freezes well for later use.
Drop green beans in large saucepan of boiling, ... Stir in reserved liquid from tomatoes; cook, stirring constantly, ... mixture is thoroughly heated.
Saute garlic in olive oil. Add beans. Add more olive oil ... artichoke hearts (save liquid). Cut into pieces. Add ... 1/2 hour at 350 degrees.
Saute' the carrots, celery, onions ... tender. Combine the beans, cooked vegetables and macaroni ... bean and tomato liquids to equal 1 cup; add ... beans work equally well.
Wash and sort beans. Place beans in slow ... are tender, drain liquid and reserve the 2 cups ... beans on low for 3 to 4 hours. Makes 4 quarts.
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