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Results 41 - 50 of 76 for barbecue pickles
Combine all ingredients and mix thoroughly. Place in a saucepan and simmer until butter or other fat melts, stirring constantly. Place in ...
Mix beef with 1 teaspoon salt and the pepper. Form into 1 inch balls. Brown in butter in hot skillet. Combine the next 6 ingredients and ...
Grill ham on grill until almost done. Blend brown sugar and crab apple juice; bring to a boil. Baste ham with mixture frequently during ...
Cut wings apart. Arrange in shallow 9 x 13 inch baking pan. Mix remaining ingredients in bowl; mix well. Pour over wings. Bake at 400 ...
Grate the peel from 2 large oranges, add juice of 6 oranges and 2 lemons, add the catsup, cider vinegar, mustard, brown sugar and ...
Stir constantly and thoroughly, simmering until done.
47. BARBECUE BRISKET
Trim all fat off brisket. ... and cover with barbecue sauce. Lift and separate slices ... in foil. Bake meat in foil at 375 degrees for 1 hour.
48. BARBECUE STRATA
Butter 1 side of each ... baking dish. Combine barbecue sauce and relish; brush 1/2 ... cheese, let stand 10 minutes before serving. Serves 6.
49. BARBECUE SAUCE
Mix in a large bowl. Makes one quart. Keep refrigerated until ready to use.
50. BARBECUE SAUCE
Combine all ingredients in a ... remove onion and relish. Use as a barbecue sauce for chicken, spareribs, or frankfurters. Makes about 1 1/2 cups.
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