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Results 41 - 50 of 68 for baked halibut
41. HERBED FISH BAKE
Cook's Note: If fresh fish ... melt butter; add halibut. Drain mushrooms reserving 3 ... sprinkle with paprika. Bake in a preheated 350°F oven ... desired. Makes 4 servings.
Cut four pieces of aluminum ... on baking sheet. Bake in a preheated oven 30 ... This is an excellent diet dish. Also very impressive for company.
Combine first 4 ingredients with ... mayonnaise to tarragon mixture. Spread on fish. Bake at 425 degrees for 25-30 minutes. Garnish with paprika.
Combine oil, wine, lemon zest ... Marinate 30 minutes. Bake or broil uncovered 15 minutes, ... flakes easily and flesh is opaque. Makes 4 servings.
Preheat oven to 350 degrees. ... milk over all. Bake, uncovered, for 20 to ... with a fork. Serve with lime or lemon wedges. Makes 4 servings.
Soak fish fillets in milk ... dot fillets with butter. Bake until done, about 30 minutes. Preheat oven to 350 degrees. Serve with lemon wedges.
Preheat oven to 350 degrees. ... mixture over top. Bake until fish flakes easily, about ... parsley and serve. Serves 4 - 83 mg. sodium per portion.
Preheat oven to 350°F. Place ... with foil and bake for 10 to 15 minutes ... Serve hot, garnished with dill sprigs and tomato wedges. Serves 4.
Mix wine and salt. Marinate ... fish and cover with layer of crumbs. Dust with paprika and bake in a preheated oven (500 degrees) for 10 minutes.
In greased 8x8x2 baking dish ... 1/4 cup cheese. Bake in 375 degree oven 20 to 25 minutes or until fish flakes easily with fork. Makes 4 servings.
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