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Results 41 - 50 of 220 for apple pie frozen apples
Mix apples and remaining ingredients. Pour into pie crust. Top with pastry. Seal ... degrees for 15 minutes, then bake at 350 degrees for 45 minutes.
Combine sugars, flour, cinnamon and ... large bowl with apples and cranberries. Divide mixture between the two pie shells. Pat on topping and ... apples in pie shells.
43. APPLE CROUSTADE
Preheat oven to 375 degrees. In a bowl combine apple filling and cinnamon; set aside. ... other end to extend over side of pan (about 10 inches).
Mix juice, cornstarch, salt, butter ... thick. Pour over apples and mix. Pour into pie crust. Put top crust on ... cool 30 minutes before serving.
In saucepan, stir together flour, ... Gradually stir in apple juice. Coat apple slices with ... juice. F ill pie shell with coated apple slices. Dot apples with butter. Place in preheated ... used.) Tasty, but sugarless.
Heat apple juice; thicken with cornstarch. Stir ... thickened juice over apples; stir carefully. Sprinkle with salt. Pour into pie shell. Cover with top crust. ... 40 to 50 minutes.
Heat juice and cinnamon. Add apples and cook until partially tender. ... stirring constantly. Combine with apples cool slightly. Fill pie crust. Bake.
Roll out half of your ... a 9 inch pie plate. Trim excess to overlap ... pan, heat undiluted apple juice concentrate and spices. Add ... until thick. Add apples to sauce mixture, removing it ... sodium, 2.2 grams fat.
49. DUTCH APPLE PIE
Mix apples, sugar and cinnamon and pile high into pie crust. 7/8 c. flour 1/2 ... apples but do not press down. Bake at 400 degrees for 40 minutes.
Follow package directions to pie crust. Mix flour and sugar together in bowl. Add apple pie spice and salt. Mix. Add apples. Mix thoroughly. Pour into ... degrees for 1 hour.
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