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Results 41 - 49 of 49 for apple cider brandy
41. MULLED CIDER
Combine first 3 ingredients in large pot. Simmer 15 minutes. Add apple brandy; reheat. DO NOT BOIL! Serve hot. Makes about 20 servings.
42. WASSAIL
Combine cider, sugar, undiluted lemonade and ... discard spice bag. If desired, add 2 cups brandy. Serve in hot mugs with cinnamon stick swizzles.
43. CIDER SIPPER
In medium saucepan, combine apple cider or apple juice, honey, and ... discard. Stir in brandy. Serve the warm cider ... six 6 ounce servings.
44. SIZZLE CHOPS
Combine all ingredients, marinate pork chops in mixture overnight in refrigerator. Grill or bake to taste. Serves 6.
To the 1-quart apple cider, add cloves, cinnamon and ... another 5 minutes. Add cranberry juice. Can be laced with brandy as each cup is served.
46. HOLIDAY CIDER
Heat 2 cups of cider or juice with brown sugar, ... hours. Add sliced apples last half hour. Add brandy 15 minutes before serving. Not ... your house smell great.
In a crock pot or ... with cover, combine apple cider, cinnamon sticks and cloves. ... better! Serve in brandy glasses using the remaining orange ... of brandy per glass.
(Could use 2 cups brandy or wine or 1 cup ... a pressure canner for 1 1/2 hours or use the guide in your canning book for time and temperature.
In a small bowl combine ... tablespoon butter; add apple slices, raisins, and brandy. Sprinkle with the sugar-cinnamon ... Makes 2 or 3 servings.
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