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Results 31 - 40 of 203 for wine substitute
Mix all above ingredients into ... cup of white wine. Add pesto and 4 ... simmer for 10 minutes. Serve Mussels with pesto sauce and French bread.
32. CRABMEAT BAKE
Combine all ingredients except crabmeat, bread crumbs, and pasta in a pan. Melt all ingredients together. Preheat oven to 400 degrees. ...
1. Sprinkle beef with salt ... the dry red wine and stir. Cook until reduced ... 4 tablespoons butter into sauce. Serve on top of tenderloins.
34. HOT CRABMEAT DIP
Melt butter; sauté onions and ... milk, broth and wine slowly, stirring to keep a ... This can also be used as a filling for patty shells.
35. CRAB BISQUE
Combine soups, milk, and cream. Stir in crab meat. Heat on low. Stir in wine. Sprinkle with chives. Delicious and easy.
Use a large saucepot such ... seafood seasoning, white wine, Worcestershire sauce and bay ... white flour and brown in oil before adding to sauce.)
Melt 1/2 butter in large ... shrimp and the wine and simmer until liquid is ... until butter is melted and sauce is creamy. Serve immediately.
38. QUICK COQ AU VIN
Combine flour, thyme and salt ... minutes. Stir in wine, broth and tomato paste; ... baking sheet. Bake at 350°F for 30 minutes or until tender.
Mix ingredients together. Place salmon in Zip-loc bag and pour in marinade. Best if soaked for 24 hours.
Heat oil. Dredge scallops and ... minutes then add wine and reduce by more than ... with fettucini and add freshly ground black pepper to taste.
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