Results 31 - 40 of 55 for waffles pecan

Previous  1  2  3  4  5  6   Next

Sift together dry ingredients. Combine yolks, buttermilk and oil. Stir together. Fold in beaten egg whites and pecans. Bake in electric waffle iron.

Beat first 5 ingredients in bowl until smooth. Stir in pecans. Bake in waffle iron using manufacturer's directions.

Melt chocolate. Cream sugar and shortening. Add eggs and remaining ingredients. Bake in a slow waffle iron but do not let brown. Top each ...

Beat eggs; add sugar. Mix well; add melted butter. Add remaining ingredients; pour into unbaked pie crust. Cook at 350 degrees for 30 to 40 ...

Beat together butter, syrup, brown sugar and egg until well blended. Add combined flour, soda, and salt. Mix well. Stir in oats. Chill ...



Preheat oven to 375 degrees. ... butter. Stir in pecans. Pour into unbaked shell. ... when pie is gently shaken but will become firm when cool.

Combine and mix well first 4 ingredients. Then mix and add waffle syrup and pecans. Pour into pie shell and bake at 375 degrees for 40 to 50 minutes.

Pour in unbaked pie shells and bake until center is set.

Sift the flour and baking ... bowl and add pecans. Put the eggs and ... dessert with whipped cream, ice cream or hard sauce. Yields 3 waffles.

Beat egg yolks and milk ... stiffly beaten egg whites and pecans. Pour on hot waffle iron. Extra waffles can be frozen and reheated in a toaster.

Previous  1  2  3  4  5  6   Next

 

Recipe Index