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Results 31 - 40 of 47 for velvet pie
Beat cream cheese until fluffy. ... garnish. Spoon into vanilla wafer pie crust and freeze until firm...about 2 hours. Serve with whipped cream.
Combine the cream cheese with 1/4 cups sugar and vanilla, mixing until well blended. Melt chocolate pieces; stir melted chocolate and ...
33. VELVET PIE
Dissolve Jello in hot water ... juice, lemon juice and Cool Whip. Beat all together, then beat in Jello. Pour into pie crust and chill overnight.
Preheat oven to 400 degrees. Bake pie crust 15 minutes. Meanwhile, in ... thoroughly. Top with whipped cream. Garnish as desired. Refrigerate leftovers.
In a medium saucepan, combine ... Pour into baked pie shell. Chill until firm (about 1 ... with whipped cream and chocolate curls, if desired.
In medium size bowl combine pudding and milk. Beat with electric mixer until well blended about 3 minutes. Gradually blend in chocolate ...
Preheat oven to 400 degrees. Bake pie crust 15 minutes. Meanwhile, in ... Cool. Chill thoroughly. Top with whipped cream. Refrigerate leftovers.
Preheat oven to 400 degrees. Bake pie crust for 15 minutes. Meanwhile ... thoroughly. Top with whipped cream. Garnish as desired. Refrigerate leftovers.
Preheat oven to 400 degrees. Bake pie crust 15 minutes. Meanwhile, in ... thoroughly. Top with whipped cream. Garnish as desired. Refrigerate.
Combine cream cheese, 1/4 cup sugar, vanilla and blend thoroughly. Stir in 2 beaten egg yolks. In top of double boiler, melt chocolate over ...
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