Results 31 - 40 of 45 for vanilla scones

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Preheat oven to 375 degrees. ... Stir eggs, milk, vanilla together. Add to flour mixture. ... until lightly browned. Toothpick comes out clean.

32. SCONES
Cream softened butter and sugar. Sift in flour and mix until a thick dough is formed. Add nuts and mix together. Dough will almost crumble. ...

Preheat oven to 375 degrees. ... egg, milk and vanilla. Add the milk mixture ... 3 inches between scones. Brush the top and ... I made last Tuesday!!

34. SCONES
Mix by hand: Use another bowl by hand mix: Cut 1 stick butter into flour mixture. Mix in with fork. Then add wet mixture to flour. Add 3/4 ...

Preheat oven to 400 degrees. Combine dry ingredients. Set aside. Combine wet ingredients. Now mix dry and wet together until dough is ...



Preheat oven to 425 degrees. ... cream, egg, and vanilla. Add cream mixture to ... completely in an air-tight container. Makes plus or minus 14 scones.

Heat milk and melt butter. Mix eggs, sugar, vanilla and salt. Alternate liquid and ... degrees 1 to 1 1/2 hours. Enjoy plain or with butter or jelly.

Cover a cookie sheet with ... milk, zest and vanilla together and stir into flour ... all around each scone. Bake scones at 450°F about 10 to ... not dry. Makes 12 scones

39. SCONES
Beat eggs. (Save some for topping.) Sift ingredients; cut in shortening. Combine eggs, milk, applesauce, and raisins. Knead on floured ...

Combine all of above ingredients and drop by teaspoonfuls onto a lightly greased cookie sheet. Bake at 400 degrees for 20 minutes.

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