Turkey Sage Bread Stuffing - Recipes - Page 4

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Results 31 - 40 of 107 for turkey sage bread stuffing

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31. STUFFING FOR TURKEY

I save heels of bread (usually whole wheat) in the ... to mix the stuffing up a day ahead of ... in a covered baking dish along side the bird.

32. NANA'S TURKEY STUFFING

Cut or break bread into small pieces. Let it ... salt, pepper, butter, sage, onion and celery. Pour ... too mushy. Stuff turkey and place remaining dressing in ... minutes at 350 degrees.

33. APPLE AND HERB STUFFING

In large skillet, cook celery ... ingredients except Rich Turkey Gravy; add bouillon mixture. Mix ... roasting. Place remaining stuffing in greased baking dish. Bake ... about 2 1/2 quarts.

34. STUFFED ACORN SQUASH

Mix ingredients well. Split acorn ... stringy fibers. Mound stuffing mixture in squash halves and ... Bake 60 minutes at 350 degrees. Serves 4.

35. HOLIDAY HERB BREAD STUFFING

Saute celery and onion in ... tender. Combine with bread cubes and seasonings. Toss with ... about 6 cups stuffing. Try adding 3/4 cups ... add to the stuffing.

36. TURKEY DRESSING WITH SAUSAGE

NOTE: If stuffing a turkey add cooked giblets (cut into ... green pepper, onion, sage, poultry seasoning and pepper. ... Serves 8 to 10 people.

37. SWEET CORN BREAD AND SAUSAGE STUFFING

Saute vegetables in butter until ... seasonings together. Combine breads in a large bowl; add ... uncover and bake 10 minutes more. Makes 9 cups.

38. STUFFED BURGERS

In mixing bowl, combine egg, bread crumbs, milk, basil, 1/2 teaspoon ... minutes from heat for 15-18 minutes until no pink remains, turning once.

39. APPLE SAUSAGE STUFFING FOR TURKEY

In a large skillet, fry ... minutes. Stir in bread cubes and chicken broth. Season ... and cool. Stuff turkey with this mixture just before ... stuff turkey? Spoon stuffing into greased loaf pan and ... to 12 pound turkey.

40. HONEY GLAZED TURKEY

For 8 servings you will need: Rinse turkey inside and out. Pat dry. ... Make filling: Mix bread crumbs, green pepper, onion, chicken ... orange juice. Spoon stuffing into cavity of turkey. Close ... warm. Slice and serve.

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