Results 31 - 40 of 280 for tomato sauce squash

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Saute onions, peppers, garlic in ... saute lightly. Add squash and brown quickly over medium-high ... 1/2 cup chili sauce, 1 tablespoon wine vinegar ... with rice or rigatoni.

Saute onions, garlic, parsley and ... brown. Add tomatoes, tomato sauce, water and seasonings. Simmer ... Serve immediately. Makes 5-6 servings.

Combine the plum tomatoes and the prepared marinara sauce in a saucepan and place ... Wash vegetables. Cut squash in half lengthwise and then ... cheese. Makes 8 servings.

Heat oven to 500 degrees. ... Sprinkle with pesto sauce and 1/2 cup Mozzarella cheese. Top with squash, tomatoes, broccoli, scallions and ... and crisp. Serves 2.

Heat oven to 350 degrees. ... each separately. (For squash, add small amount water; ... with cheese and crumbs. Bake 20 to 25 minutes. 6 servings.



Cook squash in water for 5 minutes ... with a generous sprinkling of Parmesan cheese. Bake at 350 degrees for 20 minutes. Yield: 4 to 6 servings.

Heat oven to 350 degrees. Place squash halves, cut side down, in ... heat; stir in tomato sauce, cooked rice, raisins, and ... carbohydrate, 12 grams fiber.

Cut any combination of the ... Season to taste with soy sauce. Sprinkle vegetables with sesame oil to add flavor and sheen. Serve immediately.

Cut squash in half, clean out seeds. ... Add cheese, zucchini, tomato sauce, salt, pepper, basil and ... cheese. Bake 350 degrees for 20 minutes.

Boil squash 20 to 30 minutes. Remove ... sugar; drain. Add tomato sauce and simmer for 1 hour. ... cheese. Bake at 350 degrees until cheese melts.

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