Results 31 - 36 of 36 for tomato eggplant soup

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Saute meat, onion and garlic. Add remaining ingredients and simmer 30 to 40 minutes. Serve with Parmesan cheese.

Peel and cut eggplant into cubes. Place in one ... off fat. Add tomato soup and cheese and stir until ... for 45 minutes or until well browned.

Mix 2 eggs together with fork. Dip each piece of eggplant into egg, then bread crumbs. ... raves over this dish. It is worth the preparation time.

Arrange in layers. Add cracker crumbs and dot with butter. Bake for 40 minutes at 350 degrees, preheat oven.

Scramble beef in large saucepan. ... broth, tomatoes, water, eggplant, carrot, celery, garlic, sugar, ... minutes or until macaroni is tender.

Cook meat and onions; drain fat. Add all other ingredients; simmer for 45 minutes if you prefer. Grate Swiss or Monterey Jack cheese; ...

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