Results 31 - 34 of 34 for tomato eggplant pie

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Partially bake pie crust in 400 degree oven for eight minutes. Cook eggplant in salted water for 8 ... heat. Fold in tomato, cheese and eggplant. Turn ... 30 to 35 minutes.

Add everything together and put in 2 (9 inch) unbaked pie crusts. Bake at 425 degrees ... minutes. Note: Cook eggplant in salt water until tender and drain.

Broil eggplant slices until lightly browned (about ... a 10 inch pie plate (or round casserole) with ... lightly golden. Cut into wedge for serving.

Preheat oven at 300 degrees. Grease a 9-inch pie plate or layer cake pan. ... thin. Begin with eggplant and place 1 layer of ... Bake for 45 minutes.

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