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Results 31 - 40 of 60 for spanish shrimp
Bring the 2 cups of ... sausage, ham or shrimp with tomato paste, onion salt ... ingredients in the skillet and enjoy your meal. Makes 4 servings.
32. SPANISH PAELLA
In a large pan cut ... add the rice, shrimp, clams and muscles cover ... don't stir. Let it cook for about 30 minutes. Try it before you remove.
Prepare Spanish Rice-A-Roni according to package directions. ... cooked Rice-A-Roni with shrimp. Add mushrooms and white ... Makes 4 to 6 servings.
34. GUMBO
Wash chicken breast and place ... shell and devein shrimps and cut each one in ... Serve with corn muffins, tossed salad and an ice cold beverage.
Heat 2 tablespoons oil in ... in rice from Spanish rice mix; combine seasoning with ... of chicken and shrimp on top. Cover and cook ... Serves 6 to 8.
Thaw shrimp if frozen cut large shrimp ... medium heat for 10-12 minutes or until shrimp are tender. Garnish with green pepper rings. Serves 6.
37. JAMBALAYA BAKE
Heat oven to 350 degrees. Butter 2 quart casserole. In medium size skillet, heat oil over medium-high heat. Add onion, pepper and garlic. ...
Melt butter in large skillet. ... remaining ingredients except shrimp. Cover and simmer 30 ... full boil and remove from heat. Serve with rice.
Dry the shrimp well and sprinkle salt on ... immediately, right in the cooking dish if possible. Provide lots of good bread for dunking. Serves 4.
In Dutch oven heat oil; saute onion and garlic. Add sauce, mix and cook 2 minutes. Add tomato sauce, wine and seasonings. Simmer 30 to 40 ...
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