Results 31 - 40 of 57 for spanish pudding

Previous  1  2  3  4  5  6   Next

Melt chips and dark chocolate. ... freezer. Combine butter, pudding, and milk and bring ... layers in pan. Refrigerate or freeze until you serve.

Combine flour, butter and 2/3 ... crust. Combine instant puddings with milk. Spread over cream ... Sprinkle with grated chocolate and crushed peanuts.

Melt chocolate and butterscotch chips ... firm. Mix butter, pudding mix and milk in pan. ... top. Refrigerate. Cut into small squares when firm.

Melt chocolate and butterscotch chips ... remaining chocolate. Mix pudding, milk and butter. Cool ... Spread peanut mixture on top. Refrigerate.

Cook pasta according to directions on box. Saute onions in oil; add mushrooms. Saute with onions. Add salt, pepper, paprika, soy sauce, and ...



Melt first 3 ingredients in ... butter, milk and pudding. Boil 1 minute. Add ... peanuts to remaining chocolate and spread over top, refrigerate.

Melt chips and peanut butter ... butter, milk and pudding. Boil 1 minute. Add ... spread on white layer. Cut when warm. Refrigerate or freeze.

Melt chips and peanut butter ... milk and vanilla pudding, mix. Bring to a ... Makes 48 bars. Easily doubled using cookie sheet. Freezes well.

Melt first 3 ingredients in ... milk, and vanilla pudding for 2 minutes. Remove from ... set. Cut into squares. Keep in freezer until serving.

Melt chips, chocolate and peanut ... butter, milk, dry pudding and boil one minute. Stir ... refrigerator. (You can use a 9"x13" pan for a thicker bar.)

Previous  1  2  3  4  5  6   Next

 

Recipe Index