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Results 31 - 40 of 49 for spanish mexican rice
31. MEXICAN MEATLOAF
Mix all ingredients. Bake at 400 degrees until done, approximately 40 minutes.
Using work or Dutch oven, brown ground beef. Add Rice-A-Roni and liquid; simmer until ... used. Bake a short time or keep warm in oven (optional).
33. MEXICAN MEATLOAF
Brown chuck in skillet. Add ... few minutes. Add rice (cook rice first). Stir mixture ... cheese on top and bake for 5 more minutes. Then serve.
Brown ground beef and onion. Add the rest of the ingredients except chips and cheese. Bring to a boil, stirring often. Pour chips into ...
Brown meat. Drain grease. Add ... mixture, then the rice on top of meat. Sprinkle ... wrap and cook 10-15 minutes. Serves four very comfortably.
Brown meat in skillet. In a mixing bowl mix all ingredients together. Layer of chips, layer of mixture, top with cheese. Melt in oven.
Brown hamburger meat. Add onions ... ranch beans and Spanish rice. Top with grated Cheddar ... of casserole and bake at 350 degrees until hot.
Prepare Rice-a-Roni as directed except for ... dish combine all ingredients and top with corn chips. Bake in 350 degree oven for 5-10 minutes.
Brown beef and onions, then ... and pepper, the Spanish rice and beans; simmer for 15 ... over it. Bake on 350 degree oven until cheese is melted.
Brown hamburger. Drain grease. Add beans and Spanish rice. Mix. Place in casserole ... at 350 degrees or microwave on HIGH 10 minutes. Serves 4.
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