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Results 31 - 40 of 145 for spaghetti peas mushrooms
Boil chicken 1 hour. Boil spaghetti in chicken stock, reserve 1 ... Add cheese, tomatoes, mushrooms, peas and the 1 cup of ... 350 degrees until bubbly.
Cook spaghetti and drain. Brown ground beef ... ingredients together. Put in a baking dish and bake at 325 degrees until hot. Serves 6-8 persons.
33. HAM PRIMAVERA
In a large skillet, sauté mushrooms and onion in oil until ... minutes. Stir in spaghetti, ham and peas; heat through. Sprinkle with Parmesan cheese. Yield: 4 servings.
Cut spaghetti squash in half lengthwise, and ... squash and place in warmed serving bowl. Toss with vegetable mixture and season to taste. Serves 4.
35. CHICKEN ROTEL
After cooking spaghetti, drain. Sauté onion and ... casserole dish and top with cheese or bread crumbs. Heat at 400°F for 15 to 20 minutes.
Cook pasta. Meanwhile, combine the remaining ingredients in a soup kettle. Bring to boil, cover and simmer for 5 minutes. Drain pasta and ...
Cook pasta, drain and rinse ... chicken, water chestnuts, peas, mushrooms, carrots and onions. In ... until serving. Yield: 20 to 25 servings.
38. MINESTRONE
Saute onion and celery in ... raw noodles or spaghetti, and the cooked barley ... bowl with a spoonful of Parmesan cheese. Makes about 10 cups.
Saute mushrooms and onion in butter. Add ... salmon, squash, carrots, peas, tomato, parsley and wine. ... Approximately 270 calories per serving.
Cut spaghetti squash in half lengthwise and ... and place in warmed serving bowl. Toss with vegetable mixture and season to taste. Serves 4 to 6.
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