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Results 31 - 40 of 131 for sour cream muffins
Mix and bake in small muffin tins which have been sprayed with Pam. Bake at 450 degrees until set. Very quick, easy and good.
Mix all ingredients and divide into muffins. Sprinkle with nutmeg and sugar. Bake for 15 minutes at 425 degrees.
Cream first 3 ingredients until light. ... degrees. Can add 2 cups blueberry and 1 cup toasted and chopped nuts. Sprinkle top with cinnamon and sugar.
Mix together. Put in greased muffin pans, filling 2/23 full. Bake at 350 degrees for 25 minutes.
Put in muffin papers. Sprinkle with sugar. Bake at 350 degrees for 15 minutes.
Soften butter - add all ... drop into ungreased muffin pans. Batter will be lumpy ... 12 minutes. When cool, sprinkle with confectioners sugar.
Mix well and bake at 425 degrees until golden brown. Makes 12 to 15 muffins.
In a large bowl combine ... moistened. Spoon into muffin cups; sprinkle remaining sugar on tops. Bake at 400°F for 20-25 minutes. Makes 1 dozen.
Cream butter and sugar; add eggs. ... baking soda to sour cream and add to butter ... Bake in greased muffin pans for 20-25 minutes at ... pans for 20 minutes.
Cream butter & sugar. Beat in egg. Fold in sour cream, orange juice, rind and ... pecans. Fill greased muffin pans 1/2 - 1/3 full. ... degrees for 12 minutes.
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